|
Dinner Menu Fish, Chicken, Pork and Steak dishes served with garlic mashed potatoes and fresh vegetables, salad and homemade focaccia bread.
Crab Legs!!!!!!!!!!!!!!!!
Antipasti
Bolla Focaccia Grilled focaccia break baked with cream cheese, butter, roasted garlic and parmesan cheese
Meat, Cheese, and Olive tray Genoa salami, smoked turkey, provolone, sharp cheddar, green and kalamata olives
Salads
Choice of homemade dressings
Grilled Chicken Salad Grilled chicken, toasted pignoli (pine nuts) on a spring green lettuce bed
Grilled Steak Salad Grilled sliced steak, crumbled gorgonzola, toasted almonds, on a spring green lettuce bed
Pasta
Nonna Silvestri-Veronico's Lasagna Layered ricotta, beef, and homemade red sauce, topped with mozzarella and parmesan cheese
Zio Steafano's Spaghetti and Sausage Spaghetti with delectable homemade red sauce and mild italian sausage
Linguine with Roasted Vegetables Linguini tossed with roasted vegetables, olive oil, garlic and parmesan cheese
Egplant Parmesan Cutlets lightly breaded, pan-fried and layered with mozarella cheese and marinara sauce, served with garlic tossed fettuccini
Fish
Walleye Pan seared walleye with lemon butter sauce
Salmom
Tuna
Chicken
Chicken Picatta Pan seared cutlets covered in a wine sauce with capers and lemon
Chicken Parmesan Breaded and pan-fried cutlets; layered with mozarella cheese and marinara sauce
Chicken Marsala Seared cutlets covered with Marsala wine, roasted mushrooms and lemon
Pork
Pork Picatta, Parmesan ans Marsala available
Steak
Flat Iron
Top any of our steaks with mushroom ragout, gorgonzola blue cheese, or sweet balsamic onions
____________________________________________________
Children's Choices
Chicken Tenders Served wtih potato chips
Grilled Cheese Sandwich Served with potato chips
Spaghetti with Marinara Sauce
|